湯武生技
TANG WU BIOTECH
Purpose
核心目標
以誠信創新研發頂級原料，致力成為全球餐飲方案領導者，為客戶創造價值。
Driving global catering solutions through integrity, innovation, and premium ingredients to create maximum customer value.
Tang Wu
湯武生技
湯武生技企業有限公司，主要營業項目為餐飲原料素材之生產，公司業績逐年成長，歷年產品銷往世界各地業績大幅成長，迄今產品也涵蓋歐、亞、美、澳等各國。
Tang Wu Biotech Enterprise Co., Ltd. specializes in the production of food and beverage ingredients. With consistent annual growth, our global footprint has expanded significantly, with products now distributed across Europe, Asia, the Americas, and Australia.
Products
五大產品
包含果醬調味糖漿系列、冰品果醬系列、椰果蒟蒻系列、布丁豆花系列、三合一調味粉系列、果凍粉系列，經營品牌包括：湯武、活力舒、夏樂多，均為消費這心中的第一選擇。
Our product range includes fruit syrups, dessert jams, coconut jelly and konjac, pudding and tofu pudding mixes, 3-in-1 flavoring powders, and jelly powders. Our leading brands—Tang Wu, Huo Li Shu, and Xia Le Duo—are the top choices for consumers.
Quality
生產品質
湯武生技至2009年起，持續朝向目標食品安全健康，符合 歐盟FSSC、HACCP、ISO 22000等證書，且產品亦獲得清真認證，以此管理專案或產品的變更持續將好的食品進行推廣。
Since 2009, Tang Wu Biotech has remained dedicated to food safety and health. We are certified under FSSC 22000, HACCP, and ISO 22000, and our products are Halal certified. Through these management standards and rigorous change controls, we continuously promote high-quality food products to the global market.
FSSC22000 (CH)
FSSC22000 (EN)
HACCP (CH)
HACCP (EN)
